Some
thoughtful friends sent us the ingredients and the directions to make
Bakerella's cake pops. We decided that a little baking would be a great way for the kids to have fun while Aaron and I packed. However, I didn't take into account how tricky melting the candy coating can be.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhT9BnIYfKmaFH7lIyYk-YGi_TRfDlnElfuuh4xtwIqMPEWC9uKMZm8_mK_2i84Lz8sGCvicef_L9ibk9OvSLdj8JnbcyF5g5TkT0XuGxQT9yYR_eIni3upQuWMUVaXuH2LNsk13IOC4Mw/s400/cake+pops+1.JPG)
We ended up with Sarah making a creative solution and kids scarfing down the results. Chocolate covered the floor, the cabinets, and the kids, but they had a great time!
4 comments:
That does look like fun!
Blessings and prayers!
Deborah
I've been wanting to try these and wondered how they would work...Maybe I have my answer. :):)
blessings as you pack and travel,
ava
I'm thinking the finger-lickin' was delicious!
Oh my sweet friend, I didn't think about melting the candy coating either... little different temp there than here:) Hope the results were at least tasty! Sorry for the mess:) I do love the pictures though!
Love you guys,
Gayly
Oh, that's a happy chocolate face!
How long until you move back to Marulaon? (sp?)
Julie
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