We delayed our celebration of Purim until Aaron could be with us. Olivia mixed up the hamantaschen dough with a whisk instead of an electric mixer because of our power shortage, and she used powdered eggs to conserve our precious, few “real” eggs for breakfast.
As a result, the dough was crumbly and tough, and making individual cookies was impossible. Creative Olivia decided to make the world’s largest hamantaschen. Ugly, but delicious!
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