Wednesday, August 27, 2014

Frangipani Ice Cream Factory Field Trip

 
We joined another family for a field trip to the Frangipani Ice Cream Factory this morning.  Our new friend, Mary, did a great job of showing us around and answering all of our questions.
 

Everybody donned protective gear before we entered the factory.  I couldn't take pictures inside, but we were fascinated by the whole process.  Much of their work is still done by hand, like their "chocolate bomb" dipped cones and the waffle cones cooked one tablespoon at a time on a waffle maker and wrapped quickly on a cone form to harden.

At the end of the tour, we just had to sample the ice cream treats and pick up some to take home.
 



3 comments:

quilt'n-mama said...

Looks awesome! Karen and I enjoyed some Frangipani Ice Cream before I headed to the airport:) Sweet memories!

Leslie said...

Now that is my kind of field trip. What fun! And it looks very tasty.

Herding Grasshoppers said...

Ohhhhhh, yummmm! What kind does Sarah have?